I've never tried frozen yoghurt before. Does that sound strange to readers from the States where I'm guessing it's really well-known? Well, I finally got to try it the other day in Madrid's newly inagurated frozen yoghurt bar - Ö! My Good - in Alonso Martínez. I'm not usually a fan of yoghurt, which I realise is almost unheard of, but I was so hot and bothered in the 37º sun that I thought I'd give it a try as I was in the neighbourhood. And O! my was it good! The decor was all super minimalist and cool and the yoghurt was great - more refreshing than ice-cream with a sort of creamy but tangy taste. The toppings on offer are a mixture of mouthwatering and healthy: everything from white chocolate buttons to goji berries and pineapple - personally I went for blackberries, chocolate brownie bits and caremalised soya seeds - topped off with a little complementary grated lime rind. Sounds odd but it worked. Final verdict? This sin't a substitute for ice-cream, but it is a yummy alternative. Best of all it's virtually fat and therefore guilt-free :-)
I'm a British-Sudanese girl living in Madrid. I work in marketing and I love interior design, architecture, writing, yoga, good food, travel and beautiful things. This blog is a rough chronicle of the stuff I like, do and think. I also touch upon the subject of happiness from time to time.